Man Power
Our team comprises of selected handpicked professionals from the field of hospitality. The best of employees are chosen and picked up from respective trades and are put through strictest of induction parameters so as to have finest of employees to cater to all kinds of requirements. The production staff comprises of ‘well trained and highly experienced chefs and handpicked from different regions with vertical specialization in varied cuisines. Our team also comprises of highly creative culinary experts. Having ample experience and wherewithal to blend the entire décor, cutlery, crockery, linen and style of Buffet layout, Buffet with seating as well as silver service. This highly creative team is led by Par Makers F&B managers, who again are selected from the trade itself.
