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Recognizing the importance of quality trained staff, the management has laid down stringent recruitment parameters to follow. The best of the employees from respective trades have been hand-picked. The chefs are from different regions with vertical specialization in different cuisines, A specialized Doctor is also part of the team to monitor the quality of food. The Organization is committed to employing the best environment and ecological practices with the latest technology and operational process.
Contact No : 9891001122, 9899045208
E-mail: info@parmakers.com
gm@parmakers.com